Afghan Soft-Shell Satarbai Almonds (1kg)

Grown especially for Ziba in the Samangan and Balkh Provinces of Northern Afghanistan by Afghan women farmers, Satarbai almonds have uniquely soft shells, a distinctive and unusual long shape with pointed ends, very light coloration, excellent flavor, and no bitter kernels. They are sweet in flavor and low moisture, Satarbai almonds have a higher protein and fat content than California almonds. Satarbai almonds are typically sold in-shell, cracked in the hand, and enjoyed raw.

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